How to become a dietitian

Apply your professional understanding of diet and nutrition to improve patients' health.

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What is a dietitian?

Dietitians assess, diagnose and treat diet-related and nutritional problems. They raise awareness of the link between food and health, and how it impacts the individual and the wider public.

How do I become a dietitian?

To become a dietitian, you'll need to be registered with the Health & Care Professions Council (HCPC) after completing an approved course.

An HCPC-approved programme means:

  • An undergraduate degree in dietetics
  • Or, if you have a degree in another relevant subject, a Postgraduate Diploma or a Master’s in dietetics

For a place on an undergraduate course, you'll usually need:

  • Three A-levels (or equivalent), including chemistry and another science subject
  • GCSE English Language and Maths Grade C or above (Grade 4 for those sitting their GCSE from 2017 onwards) or equivalent

To study for a postgraduate qualification, you must have a sciences degree, usually a 2:1 or above, that includes a sufficient element of human physiology and biochemistry. Relevant disciplines may include:

  • Biochemistry
  • Biomedical science
  • Health sciences
  • Nutrition
  • Nutritional science
  • Physiology

What would I do as a dietitian?

As a dietitian you'll contribute positively to the health and wellbeing of your patients.

If you work in the NHS, you'll usually be based in a hospital, health centre or clinic. Community dietitians may have to travel to meet clients locally. If you're involved in a research environment, you may find yourself working in a laboratory.

There are also opportunities to become self-employed as a dietitian, working within a clinical setting, in sport and private health sectors or in the food industry.

Day to day, your work may involve:

  • Studying and evaluating people's eating habits
  • Investigating a patients' nutritional needs
  • Working with doctors and consultants to create dietary care plans to support patients' treatment
  • Supporting patients with special feeding requirements
  • Helping schools to provide healthy school meals
  • Advising hospital catering departments

Becoming a dietician could be for you if...

  1. You want to make a difference

    Your skills and training can make a positive difference to the quality of life of your patients.

  2. You connect

    Working in a healthcare setting, you'll need to quickly build a rapport with your patients.

  3. You listen first

    To understand your patients' challenges, you'll need to be a good listener.

  4. You have a tidy mind

    You'll be liaising with various agencies and handling a large caseload, so you'll need good organisational skills.

  5. You stick at it

    Demand for your services will be high in the public health sector, so you'll need a measure of staying power.

What are the typical working hours for a dietitian?

If you're working in the NHS, chances are you'll work a standard 37.5 hours a week. Otherwise, you'll probably work 09:00 to 17:00, but may need to work some extra hours including weekends.

24-44K

Jobs in the NHS follow nine pay bands and are usually covered by the Agenda for Change (AfC) Pay Rates.

Starting salaries for qualified dietitians range from £24,907 to £30,615 (Band 5).

Dietitians at specialist level (Band 6) can earn between £31,365 and £37,890.

At advanced (highly specialist) and team leader level (Band 7), you can earn between £38,890 and £44,503.

If you work as a dietitian outside the NHS, salary levels vary.

Now you know how to become a dietitian, why not explore our courses?

BSc (Hons)

Dietetics

Female student in gloves examining sample
BSc (Hons)

Nutrition

Academic addresses group with image of food and sugar content

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